Description
Bihun 米粉
Size: 500G
Ingredients: Rice, Water
Rice noodles are long and thin noodle-like foods made with rice as the main material. The texture of rice noodles is flexible and elastic. Rice noodles in different regions have different length, thickness, texture and taste due to different preparation methods.
How to prepare:
1. Soak for 20mins in clean room temperature water.
2, Rinse at least 2 times.
3. Extra bihun can be kept in fridge for up to another 3 days while soaking in water and a proper lid. Change the water everyday.
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