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WARGARETH Seafood Paste 酸甜海鲜即煮酱

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Description

Instant Cooking Paste

WARGARETH Nanyang Green Curry Paste 南洋绿咖喱即煮酱

Size: 100G

Recommended Serving Size: 4 Pax

Ingredients:
Chili, Onion, Garlic, Lemongrass, Galangal, Lime, Shrimp Paste, Sugar, Salt, Vegetable Oil, Flavour Enhancer, Spices, Water and Permited Preservative.

 

  • Made from fresh Ingredients 
  • Blended to the authentic taste of Nanyang flavour.

 

Cooking Recommendation: 
Stir-fry:
 120G Paste + 30G Coconut Milk (4 Pax Serving)
Fried Rice: 120G Paste(4 Pax Serving)
Soup: 120G Paste + 120ml Water + 50g Coconut Milk (4 Pax Serving)
Noodle: 50G Paste + 100ml Water (Per Serving)

 

Store in cool & dry place
Refrigerate after opened

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